Liqueur Trends are back, as low ABV cocktails have been growing steadily for years, where the liqueur is the only source of alcohol. Since most liqueurs have a fraction of the ABV content of distilled spirits, it means you have a sippable beverage with an infusion of flavors that just isn’t possible without it. Boyden Valley Winery & Spirits, not far from me, shifted to focusing more on their Apple Cinnamon, Maple Cream, and Maple Bourbon Cream Liqueurs, and it’s paying off. Not only are they delicious, but heck - they’re local. Get more on some of the trends at the link, and ask your local bottle shop or bartender for their suggestions https://www.thezoereport.com/living/liqueur-cocktails
Bourbon Hunting! Get your hands on a great bottle that punches above its weight and get recommended over and over again. Old Ezra, Elijah Craig, and Weller all made the top of this list - to see all the ones that consistently make the cut, head to the link and get hunting! https://studyfinds.org/best-bourbon/
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Warming Wine seems like a funny thing to do - but during the winter your wine can be downright chilly. The same wine that gets a frozen grape in summer might need a trip to the sauna before it hits your glass now. The article relates it to Goldilocks and the Three Bears & how to find 'just right' without overdoing it. Maybe just cuddle with the bottle if needed? Get deeper into the discussion at the link https://www.thedrinksbusiness.com/2023/02/whats-the-best-way-to-warm-up-a-bottle-of-wine/
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the boozebuddy update, beer industry, global news, booze news, booze, Cocktails, mixer, mixology, home bartending, moderate drinking, less alcohol, liqueur, Bourbon hunting, Bourbon whiskey, whiskey, bourbon love, Old Ezra, Elijah Craig, Weller, Wine Wine lover, warming wine, warm wine, cold wine,
source https://anchor.fm/boozebuddy/episodes/BOOZE-NEWS-Liqueur-Trends--Bourbon-Hunting---Warming-Wine-e1ukk8v